It's summer (finally!) so Sunday pizza gets made on the grill.
Have you ever made grilled pizza? It is so, so easy and so very delicious!use mine, which is Mario Batali's recipe. Roll out a piece of dough and carry it out to the grill, on your arm as I did above or put it onto a baking sheet. Don't worry if the shape gets distorted. Who says pizza has to be perfectly round, or square, or symmetrical. Flop it onto a very hot grill- no oiling or greasing of the grill is necessary. In about two minutes the dough is bubbly and ready to....
Now it's time to top the finished pizza crust with your favorite sauce, cheeses, meats and veggies. Alyssa likes her artichokes.
The pizza can then be heated on the grill for a few minutes to melt the cheese or it can be heated in the oven.